HospitalityISCO 5120NOC 63202 · TEER 3CSOL / Core Skills

Baker and Pastry-cook

Baker and Pastry-cook is a manufacturing & trades role (ISCO 7512) commonly listed on skilled-migration and shortage occupation lists. Review country demand and matching work visas on ImmigraPath — admins can enrich this playbook with AI later.

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Country demand snapshot

Baker and Pastry-cook — immigrant demand by country (ImmigraPath)
CountryCodeDemand level
AustraliaAUHigh
CanadaCAMedium
New ZealandNZMedium
United KingdomUKMedium

High = on a current official shortage, category, Green List, or CSOL-priority list. Medium = typically skilled-visa eligible, but not a current targeted shortage occupation. Lists change — verify on government sources before you file.

Pathways that target this job

Official shortage, category, or salary-list routes that currently include Baker and Pastry-cook. Lists change — confirm the live occupation table on the government site before you apply.

Australia

FAQs about Baker and Pastry-cook

Is Baker and Pastry-cook in demand for skilled immigration?+

ImmigraPath currently lists High demand for Baker and Pastry-cook in Australia (ISCO 5120). Demand is based on official shortage / category lists and can change — always verify on government sources.

Which immigration categories or visas target Baker and Pastry-cook?+

Baker and Pastry-cook is on: Australia Core Skills Occupation List (CSOL). Open the visa links on this page, then confirm the live occupation table on the government site — lists are updated through the year.

Which occupation code should I use for Baker and Pastry-cook?+

Canada uses NOC 63202 (TEER 3). The UK uses SOC 5432. Australia and New Zealand use ANZSCO 351111. Match your day-to-day duties to the code, not only the English job title.

What data does ImmigraPath show for Baker and Pastry-cook?+

Hard facts: ISCO 5120, Canada NOC 63202, category Hospitality, country demand, official destination codes, and the immigration categories/visas that currently target this job. Always verify current lists on government sites.

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