Certificate · Hospitality

Certificate IV in Kitchen Management

at TAFE NSW · Australia · Sydney, New South Wales

Free — match your degree and test scores against the entry requirements.

Degree level

Certificate

Field

Hospitality

Duration

1 year

Tuition

Est. $15,000 - $20,000 / year

Application deadline

Rolling / Multiple intakes

Language

English

About this program

Practical culinary training designed to advance careers in professional kitchens and hospitality management.

Official program page

TAFE NSW combines 130+ years of expertise with industry-aligned training, ensuring graduates are job-ready. Its flexible study modes and extensive campus network across NSW make it a top choice for career-focused international students.

Location

Sydney, New South Wales

Typical tuition

Est. AUD 12,000 - 25,000 / year

Student work rights in Australia

48 hrs / fortnight

Other programs at TAFE NSW

Scholarships at TAFE NSW

Fit this program into your immigration plan?

Check study-permit and post-study options for Australia, then save TAFE NSW as a target.

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